⭐️⭐️⭐️⭐️⭐️ 4.8 STAR SERVICE
🕒 Monday to Friday 7am - 5pm
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575-393-3072
Services
Our Services
At Southwest Safety Specialists Inc, we provide complete fire protection solutions designed to keep your business, employees, and property safe.
01
Fire Extinguishers
For commercial and industrial clients in New Mexico, fire extinguisher sales, service, installation, and maintenance must adhere to the latest editions of relevant safety codes. The state's fire safety professionals, certified by the New Mexico State Fire Marshal, provide these services in compliance with standards such as NFPA 10 and the 2021 International Fire Code (IFC).
Key compliance requirements
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NFPA 10: This standard outlines comprehensive requirements for the selection, installation, inspection, maintenance, and testing of portable fire extinguishers.
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IFC 2021: This code, which New Mexico has adopted, mandates the proper selection, installation, and maintenance of portable fire extinguishers in various occupancy groups.
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Certification: Only companies and individuals with a valid Certificate of Fitness from the New Mexico State Fire Marshal are authorized to perform fire protection services, including the maintenance and tagging of extinguishers.
Routine services
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Compliance requires the following services, which can be performed on-site by qualified, licensed technicians:
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Sales and installation: Fire extinguishers must be correctly installed based on the type of hazard, travel distance, and mounting requirements.
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Annual maintenance: Extinguishers must receive a thorough annual inspection and maintenance check.
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Periodic testing: Internal maintenance and hydrostatic testing must be performed at required intervals (e.g., every 6 or 12 years for certain models) to ensure the integrity of the extinguisher.
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Inspections and tagging: Following a successful annual inspection, a new service tag is applied to the extinguisher.
02
Fire Sprinkler System
Based in Hobbs,
Southwest Safety Specialists Inc.
provides sales, service, and installation of fire sprinkler systems throughout New Mexico, ensuring full compliance with the latest industry standards. All work, including design and inspections, is performed by licensed professionals according to the requirements of the National Fire Protection Association (NFPA) and the 2021 International Fire Code (IFC).
New Mexico compliance requirements
The New Mexico State Fire Marshal's Office regulates all fire sprinkler services, requiring licensed installers and inspectors to perform the work. Installations must begin only after plans have been reviewed and approved by the State Fire Marshal.
Inspections and maintenance
New Mexico requires a robust schedule of inspections and testing for fire sprinkler systems in accordance with NFPA 25 standards.
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Weekly or monthly inspections: Depending on the type of system (wet, dry, pre-action), specific gauges, valves, and components must be checked.
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Quarterly inspections: The New Mexico State Fire Marshal mandates quarterly inspections for certain occupancies and critical systems. These include checking water flow alarm devices, main drain functions, and control valves.
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Annual inspections: A comprehensive annual inspection is performed, which includes checking pipework, fittings, hangers, and sprinkler heads from the floor level.
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Five-year inspections: Every five years, a thorough internal inspection of the piping is conducted to check for obstructions or corrosion.
Service and installation capabilities
handles a full range of fire sprinkler system services, including:
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Installation: Designing and installing new fire sprinkler systems for commercial, industrial, and residential applications.
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Modifications and alterations: Updating existing sprinkler systems to meet new codes or accommodate facility changes.
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Backflow preventers: Inspecting and testing backflow preventers, which is required more frequently in some cases.
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Emergency service: Providing emergency repair and maintenance services to ensure systems are operational at all times.
03
Fire Suppression System
Serving clients in both New Mexico and Texas, Southwest Safety Specialists Inc. provides comprehensive commercial kitchen fire suppression system services, including sales, installation, and maintenance, in compliance with NFPA and the 2021 International Fire Code (IFC). This expertise also extends to specialized applications like mobile food trucks and trailers, which have unique requirements due to their confined, mobile environments.
Compliance and industry standards
Southwest Safety Specialists adheres to the following critical standards to ensure optimal fire safety:
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NFPA 96: The standard for Ventilation Control and Fire Protection of Commercial Cooking Operations.
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IFC 2021: The International Fire Code, adopted in both New Mexico and Texas, outlines regulations for fire protection systems.
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UL 300: This is the testing standard for fire extinguishing systems for commercial cooking equipment, which mandates the use of wet chemical agents for suppressing grease-related fires.
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UL 710 or ETL Listing: Commercial stainless steel hoods, which must comply with UL 710 or bear an ETL listing, ensure the hood meets standards for construction, fire safety, and ventilation efficiency.
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Stainless steel panels: For added fire protection and sanitation, interior wall panels around cooking appliances are typically covered with stainless steel.
Standard and mobile kitchen requirements
Whether in a stationary restaurant or a mobile food unit, the fire suppression system must be installed within a UL 710 or ETL-listed commercial stainless steel hood that meets UL 300 standards. The system is designed to:
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Detect fire: The system automatically detects fire via heat-sensitive detectors located within the hood.
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Suppress fire: It discharges a wet chemical agent to quickly put out the fire and prevent reignition.
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Shut off fuel: The system is integrated to automatically shut down the gas or electric supply to the cooking equipment upon activation.
Mobile food units
For mobile food trucks and trailers, additional considerations are taken to account for vibration and space constraints:
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Reinforced installation: Suppression systems are installed with reinforced hardware to withstand constant movement.
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Compact design: The system is adapted for smaller, more confined cooking areas, ensuring proper coverage with limited space.
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Stainless steel panels: For added fire protection and sanitation, interior wall panels around cooking appliances are typically covered with stainless steel.
Service and maintenance
To ensure continued compliance and functionality, all systems must be serviced and maintained on a regular schedule by licensed professionals.
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Semi-annual inspections: Inspections are conducted every six months and include testing all system components and replacing fusible links.
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Routine cleaning: Regular cleaning of hoods, filters, and nozzles is essential to prevent the accumulation of grease, which can impair the system's effectiveness.
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Reporting: A complete inspection report is filed with the local fire authority, and the system is tagged for compliance.
04
Fire Alarm Systems
In New Mexico, the service, sales, installation, and design of fire alarm systems for commercial, industrial, and other facilities must be done in compliance with industry codes like the National Fire Protection Association (NFPA) standards and the 2021 International Fire Code (IFC). The New Mexico State Fire Marshal's Office requires that all such fire protection work be performed by qualified, licensed individuals and that plans and installations be submitted for approval.
Design and device compliance
For new construction or modifications, fire alarm system design in New Mexico must adhere to NFPA standards, specifically NFPA 72. This includes:
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Detailed plans: Submittals to the State Fire Marshal's office require a detailed plan, including a riser diagram showing all devices.
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Initiating devices: The system must incorporate initiating devices such as manual pull stations and automatic smoke and heat detectors.
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Notification appliances: NFPA-compliant devices for alerting occupants, including audible alarms and visual strobes, must be installed.
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Auxiliary functions: The design must also account for any necessary auxiliary functions, such as HVAC shutdown and elevator recall.
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Licensing: Design work for fire alarm and other fire protection systems must be done by professionals with a NICET Level III or higher certification.
Service and installation
All aspects of fire alarm service and installation are regulated and must be carried out by state-certified professionals. Key aspects include:
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Permits: Permits are required for any installation or modification, including panel replacement.
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Qualified technicians: Inspections and maintenance are performed by qualified individuals with a Certificate of Fitness issued by the New Mexico State Fire Marshal.
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24/7 monitoring: Commercial systems are typically required to be monitored by an approved supervising station.
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Required components: Installation must include critical components like fire alarm control panels, initiating devices, and notification appliances.
Inspections and maintenance
To ensure long-term reliability and code compliance, fire alarm systems require regular inspections and maintenance.
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Annual inspections: All fire alarm systems must be inspected and maintained in accordance with applicable NFPA standards, and records must be provided to the fire prevention office.
Fire watch:
In the event a fire alarm system is out of service, a temporary fire watch may be required to maintain life safety.
Contact Us
📍2325 NW County Rd Hobbs, NM 88240
📞 24/7 Emergency Hotline: 575-393-3072
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